Live Beer
IPA’s / Hoppy Pale Ales
Quality Content – by TapRoom Beer Co
Brewed to celebrate the TapRoom 15th Anniversary – A West Coast-style TRIPLE India Pale Ale Hopped w/ Nelson, Centennial Cryo, Strata, Chinook Incognito, & Mosaic + Citra Spectrum. Intense aromas of young papaya, alphonso mango, mandarin zest, and sticky fingers.
House Party #1 – by TapRoom Beer Co
Featuring: ‘Tropics’ yeast from Berkeley Yeast Lab; Nelson Sauvin, Strata, Ekuanot, & El Dorado hops; Pilsner & Wheat malts. Explosive tropical fruit aromas, with a luscious body and juiciness.
San Diego Proper – by TapRoom Beer Co
A smattering of Amarillo & Mosaic hops create a densely aromatic experience for this crisp, clean, sessionable Pale Ale, handcrafted in true San Diego Fashion.
Tomorrowland – by TapRoom Beer Co
Our house Hazy Pale Ale; built on a base of Pilsner & British Pale Malt with subtle use of oats, wheat, and C-10 for a glowing orange hue. Hopped with Amarillo, Mandarina, and Simcoe Cryo for a defined pink grapefruit & pineapple juice aroma. Soft, creamy, and medium-bodied.
PB Haze – by TapRoom Beer Co
Fresh batch! Featuring a high-thiol producing yeast with El Dorado, Rakau, Azacca & Mosaic. Expect massive in-your-face hop flavor & aromas of passionfruit, guava & grapefruit, all atop a pillowy soft mouthfeel.
Modern Love – by TapRoom Beer Co
Inspired by our favorites West Coast IPAs. Uses a blend of Nelson Sauvin & NZ Cascade from Freestyle Hops, backed by Pilsner malt & Rye; Modern Love was crafted to perfection.
Time Warp – by TapRoom Beer Co
Skagit Valley Pilsner Malt, Rahr 2-Row, Vienna – – Centennial, Ekuanot, Chinook Incognito, Simcoe Cryo – – Ultra dry with slammin’ resin, dank, and pineapple characteristics.
Citra Starburst – by TapRoom Beer Co
This super bright double IPA is literally bursting with tangerine and melon on the nose and drinks like a single IPA! Brewed with 100% Citra hops to deliver a smooth, bright citrus flavor profile and medium bitterness with a refreshingly dry finish.
Either/Or – by TapRoom Beer Co
Features Citra, Simcoe Cryo, Idaho 7 atop a melange of Chocolate malts & Rye. Aromas of pink grapefruit and pine resin are forceful against firm bitterness and a complex malt profile.
Hefeweizens / Wheats / Saisons
Electric Daisy – by Pure Project/TapRoom
TapRoom Collaboration / / Saison with White Pepper & Black Lime
Fairies Wear Boots – by TapRoom Beer Co
International Women’s Collaboration Brew – Belgian Table beer showcasing Admiral Maltings Gallaghers Best & Yolo Gold Wheat, hopped exclusively with Yakima Chief Pink Boots Blend 2021
à la Table – by Side Project
à la Table was fermented with wild Missouri yeast and our house Saison blend before being aged in Missouri Oak for several months and then naturally conditioned.
TapRoom White – by TapRoom Beer Co
Inspired by the classic Witbiers of Belgium; 3 types of wheat & Gambrinus Pilsner malt – – hand-zested local citrus, featuring Cara Cara & Moro Blood Oranges, with Oro Blanco Grapefruit & Minneola Tangelo. Complex, balanced & highly drinkable.
Lagers / Pilsners / Blondes
Pistil Pilsner – by Burgeon
Traditional German Pilsner – Clean, crisp and oh so refreshing!
Sea Senor! – by SouthNorte
Mexican-Style Lager
Turf Tavern – by TapRoom Beer Co
California-grown Malt from Admiral Maltings + British Kent Goldings hops // Delicate red fruit aromas pair with flavors of Biscoff cookie, soft woodiness, & Yorkshire pudding without the gravy. Or duck fat. Super Sessionable. Do not inhale.
So Radler: Tangerine – by The Bruery
Enjoy the refreshing and crisp characteristics of a lager combined with the citrus flavors from fresh tangerines for a thirst-quenching and easy-drinking fusion.
Runaway Boogieboard – by TapRoom Beer Co
Our delicious Blonde Ale featuring ‘Aloha’ Hops – wonderful honeydew melon and orange shaved ice flavors take you straight to vacation. Quick, catch that Boogieboard!
Tmavé Pivo 12° – by TapRoom Beer Co
Collaboration with Pure Project Brewing (San Diego, CA) // A traditionally-inspired Czech Dark Lager. Mindbogglingly balanced, impressively nuanced – milk chocolate and a wasp of malty bread. So, so good.
Before & After – by TapRoom Beer Co
Polish Grodziskie / / Brewed with you in mind. Incredibly crisp, highly carbonated, overwhelmingly refreshing, with an ever so simple level of smoky intrigue. German Oak-smoked Wheat, Slovenian Hops, Lager yeast, and Polish inspiration. Super pale, and super tasty
El Oso – by TapRoom Beer Co
As dark as midnight in the glass with hints of coffee and chocolate on the nose, supported by subtle citrus notes and a soft, bread crust-like malt profile. Robust depth of flavor yet light in body w/ clean lager characteristics & dry finish.
Ambers / Reds / Browns
Belgians (Single, Dubel, Triple, Quad, etc.)
Devil’s Play – by TapRoom Beer Co
A fresh aroma is driven by rose-like, orange, and white pepper notes. Saaz & Loral hops give a hint of soft lime on the front, which leads into a crunchy dry finish. Francin Bohemian Pilsner malt builds up a soft doughy quality and serves full support for the high carbonation.
Sours / Wild Ales / Lambics
Life is Good Today – by The Rare Barrel
Golden Sour Beer Aged in Oak Barrels with Strawberry and Rhubarb
Coolship Chaos: Elderberry – by Beachwood
Belgian-style Sour Ale, 100% spontaneously fermented and aged in oak barrels with elderberries.
Cascade Apricot – by Cascade
2017: Blonde Ales aged in wine barrels on 13k lbs of fresh Apricots!
LUSH – by TapRoom Beer Co
Imperial Berliner Made w/ Raspberry, Marionberry & Coffee – First debuted in 2015, this is one of our Head Brewer’s most prized recipes. Contrasting thoughts that flow harmoniously. Tart berries and coffee come together to evoke fond memories of caramelized toaster pastries and Saturday morning cartoons.
Button Masher – by TapRoom Beer Co
A zippy Tart Wheat Ale w/ restrained tartness & clean stonefruit creaminess. Touch of salt & fermented on a mountain of peach & apricot, ‘Button Masher’ is the perfect resolve to those long, annoying interludes at the crosswalk while trying to get to TR
PORTERS / STOUTS / BARLEYWINES
Vintage Robot – by TapRoom Beer Co
American Robust Porter: a melange of German and English dark malts create a complex malt character with notes of coffee, light roast & chocolate.
Dark Star (Nitro) – by Fremont
Dark, mysterious yet silky oatmeal stout of grand proportions balanced by a firm hop handshake
Illusion Of Madness – by TapRoom Beer Co
From which no light escapes, a densely rich darkness capped by mocha foam. Simple exuberance displayed by whipped chocolate ganache, french vanilla ice cream, and freshly ground espresso. A full-bodied endeavour, only driven more insane by creamy sweetness and promises of hope.
SUMP Coffee Stout – by Perennial Artisan Ales
Imperial Stout blended with Sump Coffee
Round Midnight – by TapRoom Beer Co
Brewed with a collection of British malts & an English yeast strain, ‘Round Midnight is inspired by easy drinking oatmeal stouts of the UK. Coffee and roasted aromas lead into soft toasted breads and light fruity esters. Medium-light body with a balanced dryness and hop bitterness.
Karl 33rd Anniv – by Karl Strauss
Barrel aged Imperial Baltic Porter
CIDERS / MEADS / OTHER
Cali Mule – by Local Roots
A west coast take on a classic cocktail. Cali Mule delivers acrisp, clean, ginger lime combination guaranteed to refresh with every sip.
Smoovie: Tropical Magic – by TapRoom Beer Co
Smoothie Hard Seltzer w/ Mandarin, Peach, Mango, Coconut Cream // Gluten-free, Lactose-free // Served over ice for extra chill // No To-Go
Blueberry Spaceship Box – by Superstition Meadery
Blueberry Spaceship Box, the top rated hard cider in the world. A spectacular blend of sweet and tart, of apple and blueberry
Vanilla Marion – by Superstition Meadery
Marionberry & Vanilla – – Honey and subtle vanilla in the attack yields to jammy berries and a crisp tannic finish.
TapRoom Sangria – by TapRoom
Amethyst Airwaves – by Newtopia/TapRoom
Newtopia Cyder Collaboration w/ TapRoom Beer Co – – Cider w/ Ube, Coconut, Vanilla, & Lactose
TapRoom Mango-rita – by TapRoom
Chipotle infused Mango margarita
TapRoom Mojito – by TapRoom
Zombie Killer – by B. Nektar
Cherry Mead made w/ apples (cyser), tart cherries, honey. Addicting, beware!
Mostra Coffee (Nitro) – by Mostra
Brazilian Cold Brew on Nitro (70% less acidic w/ 4x the kick) ☕
Bottle List
Zombie Killer – by B. Nektar
Cherry Mead made w/ apples (cyser), tart cherries, honey. Addicting, beware!
Pineapple & Mango – by Belching Beaver
Hard Seltzer made with real fruit
Passion Fruit & Guava – by Belching Beaver
Hard Seltzer made with real fruit
Raspberry Blackberry – by Belching Beaver
Hard Seltzer made with real fruit
Barrel Aged Old Numbskull ’13 – by Alesmith
2013 Vintage Barleywine aged in Heaven Hill Bourbon barrels!
BOXCAR Speedway – by AleSmith
Bourbon BA Speedway w/ madagascar vanilla beans, cocoa, coffee & chilis
Eleven – by Abnormal
Imperial Coffee Stout aged in 10+ yr old Wild Turkey bbls w/ Mostra coffee & Maple Barleywine – TapRoom 11 yr Anniversary beer
Fundamental Observation – by Bottle Logic
Imperial Stout blended with Madagascar Vanilla Beans & Aged in Bourbon Barrels
Prairie BOMB! – by Prairie
Imperial Stout aged on espresso, vanilla beans, chilis! 100RB
3 Fonteinen Oude Geuze – by 3 Fonteinen
World’s best true Gueuze – 1,2,3 yr lambic blend – tart & incredibly complex
Desire – by Moonlight Mead
Complex blend of Blueberries, black cherries, blackcurrants (gluten-free)
Delicious IPA – by Stone
A citrusy India pale ale with Lemondrop & El Dorado hops. Crafted to reduce gluten!
Saison DuPont – by Dupont
The classic Belgian farmhouse ale: complex, dry & unique
St. Bernardus 12 – by St. Bernardus
Authentic Belgian Quadrupel – full body, dark fruit, complex 100RB
Damnation – by Russian River
Belgian style Strong Golden Ale: banana, pear, dry finish
Angel’s Share ’16 – by Lost Abbey
(2016) Barleywine aged in Bourbon Barrels, complex, bourbon, vanilla notes
Rodenbach Grand Cru – by Rodenboch
Blend of 1/3 young & 2/3 aged 2 years in oak vats
Intinction – by Russian River
Pilsner Aged 9 Months in Sauvignon Blanc bbls w/ Sauvignon Blanc grapes
The Swindler – by Societe
Blend of blonde ales ages in used wine barrels, oak funk, slight acidity
Framboise – by Lindemans
Framboise (Raspberry Lambic), slight tart, raspberry flavor & aroma
Plum Super Soak – by Trillium
Sour ale aged in oak w/ plums – tart, big plum, raspberry, mild acidity
Next to be Tapped
– by
Round Midnight – by TapRoom Beer Co
OR XATA – by The Bruery
Cascade Apricot – by Cascade
PB Haze – by TapRoom Beer Co
Either/Or – by TapRoom Beer Co
Tmavé Pivo 12° – by TapRoom Beer Co
Illusion Of Madness – by TapRoom Beer Co
Cali Creamin (nitro) – by Mother Earth
Fairies Wear Boots – by TapRoom Beer Co
LUSH – by TapRoom Beer Co
Grenache Noir Piquette – by The Grenachista
House Party #1 – by TapRoom Beer Co
Zombie Killer – by B. Nektar
Quality Content – by TapRoom Beer Co
El Oso – by TapRoom Beer Co
Blueberry Spaceship Box – by Superstition Meadery
Clear The Mind – by Burgeon
BEER – by BREWER
Mostra Coffee (nitro) – by Mostra
Citra Starburst – by TapRoom Beer Co
House Party #1: Hazy IPA – by
San Diego Proper – by TapRoom Beer Co
Pistil Pilsner – by Burgeon
Cali Mule – by Local Roots
Blackberry Seltzer – by Ficks
Turf Tavern – by TapRoom Beer Co
Passionfruit & Blood Orange – by Boochcraft
Apostle Of Wonder – by TapRoom Beer Co
Runaway Boogieboard – by TapRoom Beer Co
So Radler: Tangerine – by The Bruery
BLVD Brown w/ Coconut & Cacao – by TapRoom Beer Co
Life is Good Today – by The Rare Barrel
Coolship Chaos: Elderberry – by Beachwood
Amethyst Airwaves – by Newtopia/TapRoom
Modern Love – by TapRoom Beer Co
Premium Lager – by TapRoom Beer Co
Cascade Boysenberry – by Cascade
Alt In The Family – by Bagby
Sweet Ride – by Bagby
Modern Love 5G – by TapRoom Beer Co
Electric Daisy – by Pure Project/TapRoom
Montego Slay – by Newtopia
Transposition – by Newtopia
SUMP Coffee Stout – by Perennial Artisan Ales
à la Table – by Side Project
Pineapple Upside-Down Cake Berliner – by WeldWorks Brewing
Button Masher – by TapRoom Beer Co
BeeMosa – by Superstition Meadery
Hit The Lights! – by TapRoom Beer Co
BLVD Brown w/ Coconut & Cacao (nitro) – by TapRoom Beer Co
NITRO Round Midnight – by
Pandan Masher – by
Clock Stopped – by Sour Cellars Brewery
Nec Bones – by Firestone Walker
Island Rascal – by Avery
Anthem Cherry – by Anthem
Chai Me a River – by Newtopia
Strawberry Lemonade – by Boochcraft
Galaxy Dependent – by Alvarado Steet
More Beer…
COLLABORATIONS
AleSmith / TapRoom BoxCar Speedway Stout
BoxCar Speedway, a collaboration between SD TapRoom & AleSmith brewed to celebrate TapRoom’s 10 yr. Anniversary, is an Imperial Stout Aged in Premium Bourbon Barrels for one year with Madagascar Vanilla Beans, Brazil Forastero Cocoa Nibs, Hatch & Mulato Chilis, and a unique of blend of Columbian & Burundi Coffee locally roasted by Swell Coffee. This year will debut during our 10 year Anniversary party.
The Coffee:
Swell Coffee Co. supplied us with a unique blend of ultra premium Columbian & Burundi coffees, designed to hold up to the strength of this beer, while imparting their own nuanced flavor characteristics.
25% Peaberry grade coffee from Kayanza, Burundi in Africa. Peaberry grade coffee is produced from a natural mutation of the bean inside the cherry, where only a single bean is present inside the cherry providing a denser, sweet, and flavorful coffee.
Tasting Notes: Peach & Butterscotch
75% Finca La Virgen de Oro from Antioquia, Columbia, this is a true Estate coffee meaning it’s beans are milled and packed at the farm, unlike any other Columbian coffee.
Tasting Notes: Strawberry, Floral, Sweet Pepper, & Molasses.
The Chilies:
We used a blend of Hatch & Mulato chilies to further add to the complexity of this beer while contributing a touch of back end heat. The Hatch chilies provide a sweet earthiness, while the Mulato Chilies contribute notes of chocolate, cherry, & tobacco.
Cocoa Nibs & Vanilla Beans:
BoxCar was also aged on Brazil Forastero Cocoa Nibs and a healthy dose of Bourbon Madagascar Vanilla beans, which accentuate the sweeter, complex, whiskey character.
A host of resources, time, & passion went into the making of this collaboration, which we believe come through in the finished product. We are humbled to finally be able to share this project with everyone. Cheers from AleSmith & TapRoom team, enjoy!
beer clubs
As well as supporting local Independent craft beer, we also support these homebrew & craft beer related clubs by offering a 10% discount to all members. Prost!
- American Homebrewers Association
- QUAFF
- Mash Heads
- Barley Literates Homebrew Club
- The League of Extraordinary Brewers
- Home Brews & Gardens Brew Club
- Symposium
- Society of Barley Engineers
- San Diego Beer Club