Our Story
About SD TapRoom: Longtime Local Favorite
SD TapRoom was founded in the early years of the San Diego Craft Beer Revolution by brothers Kevin and Kyle Conover. As avid homebrewers and participants in the emerging craft beer scene, they came up with an idea of creating one of San Diego’s first local craft beer focused establishments.
Their OG beer bar located in Pacific Beach, San Diego offers a unique experience that allows for 150+ local craft breweries to showcase their products, along with elevated bar food and a casual local community vibe. SD TapRoom has made its way as one of the most recognized, respected, and successful craft beer focused establishments in San Diego.
OUR BREWERY & EATERY
After founding one of San Diego’s longest standing craft beer bars, Kevin and Kyle Conover looked to establish a world class, neighborhood brewery & restaurant in the heart of North Park. Brewing operations led by former head brewer of Mikkeller, Daniel Cady. Cady brings years of experience brewing a wide range of styles as well as numerous awards under his barrel aging program. His technical prowess and level of creativity create for a very unique skillset that comes through in all of his beers.
TapRoom Beer Company is a casual neighborhood brewery and restaurant featuring 50 taps, half being local guest beers that mimic the proven draft list from SD TapRoom and the other half featuring in-house brews. Our focus is on West Coast San Diego style beers, but our draft list includes a rotating variety of IPAs, Pale Ales, lagers, Imperial Stouts, and Belgian Ales.
A Passion for Crafting Exceptional Beer
We have always created everything in the spirit of collaboration, innovation, independence and tradition. As brewers, beer lovers, and advocates of exceptional beer, we take great pride in our finished product.
We brew for our friends, our neighbors, our community, and our family, but we also brew for ourselves; it’s truly our passion, and we love sharing that passion with our community.